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Chinnie’s Kitchen Successfully Completes the SBRL Program

Chinnie’s Kitchen, a beloved Cambodian restaurant, has taken an inspiring step forward after successfully completing the Small Business Resiliency Loan program. By joining the program, Chinnie aimed to build business credit and gain financial support to cover essential operating expenses such as rent and cost of goods payments. These resources were critical during a challenging […]

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A1 Donut Completes Resiliency Program, Secures Grant to Fuel Growth

We want to celebrate A1 Donut, one of the first of our small businesses to successfully complete the SBRL program. This accomplishment marks an important milestone in securing their financial stability and setting them on the path toward resiliency and economic growth. For years, the hardworking husband-and-wife team behind A1 Donut has been a pillar

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Bubble Tea Business Expands with Summer Catering Launch

This summer marks an exciting milestone for a bubble tea business in Tacoma as they prepare to roll out their brand new catering services. Known for their vibrant drinks and welcoming service, the business is now stepping into a new phase of growth by bringing their delicious offerings directly to events, parties, and community gatherings.

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The Impact of CRP Blended Capital on Studio 7117

In Seattle’s Pioneer Square, Studio 7117 is a newly launched AAPI-owned creative and wellness space led by a husband and wife team. It was built as a sanctuary for creativity, healing, and community. The studio hosts everything from photoshoots to sacred gatherings and serves as a place where bold ideas can come to life. The

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Preserving Heritage Through Innovation for Business in Pioneer Square

One of the standout success stories from the CACCWA CRP Blended Capital Program comes from a Fast Casual Cafe in Pioneer Square that has been passionately serving the community, one hand-brewed cup at a time. For the past two years, this small, community-rooted business has used traditional phin filters to craft every cup of coffee

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Technology Upgrades Help Restaurant Thrive in Seattle’s International District

Running a restaurant in the heart of Seattle’s International District is both a privilege and a challenge. This small business serves a vibrant and diverse community, and they take great pride in offering food that brings people together. However, like many small businesses, they have faced significant struggles behind the scenes. Their iPads, which are

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